Angel Hair Pasta With Clams

From Cooking Light. Per serving: 310 calories, 3.8 g fat, 19.6 g protien, 47 g carb, 47 mg cholesterol.

• Ready In: 27 mins
• Serves: 4

Ingredients

• 8  ounces angel hair pasta, uncooked
• 1  teaspoon olive oil
• 1 1⁄2 teaspoons  minced garlic
• 3 (6 1/2ounce) cans minced clams
• 2  tablespoons  shredded fresh parmesan cheese
•  fresh ground pepper

Directions

1. Cook pasta by following the package directions (may omit salt and fat); drain.
2. While pasta is cooking, heat oil in a large nonstick skillet over medium heat.
3. Add in garlic; stir/saute 2 minutes.
4. Drain clams, reserving liquid.
5. Add clam liquid to skillet; simmer 5 minutes.
6. Add in clams; simmer 5 minutes.
7. Combine drained pasta and clam mixture in a serving bowl; toss gently.
8. Sprinkle with cheese and pepper; serve immediately.