Angel Food Torte

Got this quick and easy dessert recipe from Taste of Home.

• Ready In: 20 mins
• Serves: 12

Ingredients

• 1  prepared  angel food cake
•  red food coloring (optional)
• 1 (16 ounce) container  frozen whipped topping, defrosted
• 2  cups blueberries or 2  cups raspberries or 2  cups  sliced strawberries

Directions

1. Slice angel food cake into thirds horizontally.
2. If desired, tint the topping pink with a few drops of food coloring.
3. Spread each cake layer with topping and 1 cup fruit (well drained, if frozen).
4. Reassemble layers and spread remaining topping over entire cake.
5. Chill until ready to serve.