Angel Food Cake With Fresh Fruit and Lime Drizzle
- Reviews 3
Ready In: 15 mins
Serves: 12
Ingredients
- 1 angel food cake, store-bought
- 1 pint strawberry, hulled and sliced
Lime Drizzle
- 1⁄4 cup fresh lime juice
- 1 teaspoon lime zest
- 1⁄4 cup sugar
Directions
- Combine the lime juice, sugar, and 1/4 cup water in a small saucepan and bring to a boil. Stir constantly, cooking until sugar dissolves.
- Refrigerate until cool.
- Slice cake and plate it on individual plates. Top with strawberries.
- Stir the zest into the cooled syrup and drizzle over the fruit and cake.
- Serve.
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