Angel Food Cake Dessert
Ready In: 30 mins
Serves: 6-8
Ingredients
- 1 angel food cake
- 1 cup boiling water
- 1 (3 ounce) package strawberry Jell-O gelatin dessert
- 1⁄2 pint whipping cream
- 1 (10 -16 ounce) package frozen strawberries
Directions
- Dissolve Jello in boiling water.
- Add strawberries and chill until firm.
- Whip cream and add strawberry mixture.
- Cut cake into 3 layers; spread strawberry mixture between layers.
- Chill.
- Serve plain or with whipped topping.
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