Amish-Style French Toast--Breakfast is Served!

Great breakfast! Kids love it, and it's a nice variation between pancakes and toast. ENJOY!

• Ready In: 15 mins
• Serves: 4-6

Ingredients

• 1  cup milk
• 4  eggs
• 3⁄4 teaspoon cinnamon
• 1⁄4 teaspoon nutmeg
• 1⁄2 teaspoon vanilla
• 1⁄4 teaspoon salt
• 1  dash pepper
• 4 -6  pieces  bread (thick-sliced if you can find it)

Directions

1. Beat all ingredients, except bread, together.
2. Preheat frying pan.
3. Dip bread into milk mixture and place in hot frying pan.
4. Pour leftover milk mixture on top of the bread.
5. Fry on both sides until brown.
6. Serve with peanut butter (optional) and syrup.