Amish Cookies

• Ready In: 27 mins
• Yields: 4 dozen

Ingredients

• 1  cup sugar
• 1  cup powdered sugar
• 1  cup butter
• 1  cup  vegetable oil
• 1  teaspoon vanilla
• 2  large eggs
• 4 1⁄2 cups flour
• 1  teaspoon baking soda
• 1  teaspoon cream of tartar
• 2⁄3 cup walnuts

Directions

1. Combine sugar, powdered sugar, oil, and butter in a large bowl (I use my kitchen aid) add vanilla and eggs.
2. In a smaller bowl; blend flour, soda and cream of tartar, add to wet mix and mix well.
3. Add nuts and bake on ungreased cookie sheet 10-12 minutes at 375°.