Amish Baked Creamed Chicken

I found this in my Best Of Amish Cooking cookbook. Comfort food at it's best.

• Ready In: 1 hr 50 mins
• Serves: 6

Ingredients

• 1  cut-up roasting chicken
• 1⁄2 cup flour
• 1  teaspoon salt
• 1  dash pepper
• 3  tablespoons butter or 3  tablespoons margarine
• 1 1⁄2 cups  cream

Directions

1. Mix flour, salt, and pepper together.
2. Dredge chicken in mixture.
3. Melt butter in skillet.
4. Brown floured chicken on both sides, then place in roasting pan.
5. Pour cream over chicken.
6. Cover.
7. Bake at 350 degrees for 1-1/2 to 2 hours.