Amish Baked Chicken

• Ready In: 2 hrs
• Serves: 4

Ingredients

• 1⁄2 cup flour
• 2  teaspoons paprika
• 1  teaspoon pepper
• 1⁄4 teaspoon dry mustard
• 3  teaspoons salt
• 1  cut up broiler chickens or 1  young roasting chickens
• 1⁄4 lb butter

Directions

1. Mix the dry ingredients well in a plastic bag, then coat the cut up chicken parts with the mixture.
2. In a cake pan, melt the butter.
3. Place the chicken parts in the pan, but do not crowd them.
4. Bake the chicken at 350 degrees for 1 1/2 to 2 hours or until done.