American Chop Suey

• Ready In: 35 mins
• Serves: 4

Ingredients

• 1  lb ground beef
• 1 (8 ounce) box elbow macaroni
• 1  small onion, chopped
• 1  green pepper, chopped
• 1  jar tomato sauce (with or without meat)
• 3⁄4 cup  shredded mozzarella cheese

Directions

1. Prepare elbows according to instructions on box.
2. In a large skillet, brown beef, along with peppers and onions.
3. Drain grease.
4. Add elbows and tomato sauce to beef mixture and blend well.
5. Top with mozzarella and serve.