Ambrosia Spread

This cream cheese spread is good on bagels, banana bread, pumpkin bread,muffins--even fingers! Enjoy :) There is no cook time, just chill time.

• Ready In: 1 hr 10 mins
• Yields: 2 cups

Ingredients

• 1 (8 ounce) package cream cheese, softened
• 1 (8 ounce) can crushed pineapple, drained
• 1⁄4 cup flaked coconut, toasted
• 1⁄4 cup  chopped  blanched almond, toasted
• 1  tablespoon sugar
• 1  tablespoon  grated  orange rind

Directions

1. Beat cream cheese with electric mixer until light and fluffy.
2. Add remaining ingredients by hand and stir well.
3. Cover and chill.
4. Serve with a toasted bagel and ENJOY!