Amazing French Onion Soup

This is a great soup...very inexpensive to make too. It is much easier to eat with the croutons instead of the bread. You can use more croutons if you want.

• Ready In: 42 mins
• Serves: 2

Ingredients

• 1  tablespoon butter
• 3⁄4-1  cup  vidalia onion
• 1⁄2 teaspoon sugar
• 1  tablespoon flour
• 8  slices provolone cheese
• 4  cups beef broth
•  crouton
•  salt
•  pepper

Directions

1. Saute onions in butter.
2. Add sugar and flour to make a paste, then add broth stirring to mix well and simmer for 30 minutes.
3. Place 4-6 croutons in bottom of broiler safe bowls/crocks.
4. Pour broth mixture over and croutons will rise to the top.
5. Add 2 slices of provolone cheese on top of each bowl/crock.
6. Put on cookie sheet and broil for a minute or 2 till cheese starts to brown.
7. Let sit for a few minutes.