Amaretto Freeze

Amaretto Ice Cream Treat! Quick & easy, but delicious. If you'd like, you can add some half and half or some milk to each serving and make a nice milkshake! Cooking time is freezing time.

• Ready In: 30 mins
• Yields: 1 1/2 Quarts

Ingredients

• 1⁄2 gallon vanilla ice cream, softened
• 8  ounces Amaretto
• 4  ounces Creme de Cacao
•  ground nutmeg

Directions

1. Combine first 3 ingredients; stir well to combine. Position knife blade in food processor bowl; add one'third of ice cream mixture and process untile smooth. Transfer ice cream mixture to a freezer container. Repeat procedure twice. Freeze until firm.
2. Serve in brandy snifters or wine glasses. Top each serving with a sprinkle of nutmeg.