Amanda's easy chocolate ice cream
Ready In: 20 mins
Serves: 20
Ingredients
- 1 can sweetened condensed milk
- 2⁄3 cup chocolate syrup
- 2 cups whipping cream
Directions
- whip the cream.
- in bowl, stir together milk and syrup.
- using electric mixer, fold in cream.
- pour mix into aluminum foil-lined 9X5 pan.
- freeze approximately 4 hours or until firm.
- return leftovers to freezer.
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