Aloha Pasta for One

This is a little pasta dish I thought of while training for a half-marathon. It's simple yet filling.

• Ready In: 20 mins
• Serves: 1

Ingredients

• 2  ounces  whole wheat spaghetti
• 2  ounces  deli-style sliced ham
• 1⁄2 cup pineapple chunk (I use one of those individual size serving cups)
• 1  piece  Laughing Cow light swiss cheese (wedge)

Directions

1. Cook spaghetti in a saucepan according to directions on the package.
2. Once the spaghetti is fully cooked, drain the water and add all the remaining ingredients to the saucepan.
3. Cook over medium-high heat, stirring constantly until cheese is melted.
4. Remove from pan and serve.