Almost Guacamole

Before you say-ewwwwww...give this a try. Zero fat!! From Eat Better America. 1 hour is hour chill time..serving size is 2 tablespoons.

• Ready In: 1 hr 10 mins
• Serves: 16

Ingredients

• 1 (14 1/2ounce) can  green giant  reduced-sodium asparagus spears, drained
• 1  large tomatoes, seeded, chopped (1 cup)
• 1  medium onion, chopped (1/2 cup)
• 2  tablespoons fresh cilantro, finely chopped
• 2  tablespoons fat-free mayonnaise or 2  tablespoons  salad dressing
• 1  tablespoon lime juice
• 3 -6  drops  red pepper sauce
• 1⁄8 teaspoon pepper
• 1  garlic clove, finely chopped
•  baked corn tortilla chips, if desired

Directions

1. In blender or food processor, blend asparagus on medium speed until smooth.
2. In medium glass or plastic bowl, mix asparagus and remaining ingredients except tortilla chips.
3. Cover; refrigerate at least 1 hour to blend flavors.
4. Serve with tortilla chips.