Almond Mayo Slice

This is from the Young Times magazine and was submitted by Sumaiya Yahya from Pakistan. I hope you like it. Enjoy!

• Ready In: 40 mins
• Yields: 4 almond mayo bread slices

Ingredients

• 1⁄4 cup mayonnaise
• 4  slices  bread, edges trimmed (kept overnight)
• 1⁄2 cup flour
• 1⁄2 cup milk
• 2  eggs
• 2  tablespoons sugar
• 3⁄4 cup  almonds, finely chopped
•  oil, to fry

Directions

1. Cut each bread slice into half.
2. Beat eggs in a deep bowl, one at a time.
3. Add flour, milk, mayo and the sugar to the eggs.
4. Dip each slice into this mixture.
5. Put the almonds on a plate.
6. Put the bread slice on this so as to let the almond flakes stick to the bread.
7. Heat oil in a pan.
8. Fry each slice in it until golden brown on either side.
9. Drain on clean paper towels.
10. Serve hot.