Almond Macaroons
Ready In: 25 mins
Serves: 6-8
Ingredients
- 12 ounces eagle brand sweetened condensed milk
- 1 cup slivered almonds
- 14 ounces coconut
- 1⁄2 teaspoon almond extract
- candied cherry
Directions
- Combine all ingredients together, except candied cherries and blend well.
- Drop with a teaspoon onto a greased baking sheet, one inch apart.
- Press half a candied cherry on each cookie.
- Bake in 350 oven for 10-15 minutes, or until lightly browned.
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