Almond Joy Fudge Brownies - Use up That Leftover Halloween Candy

I received an interesting email yesterday from the www.recipe4living.com website. The title of the email said "31 recipes to use up that leftover Halloween Candy!"

• Ready In: 45 mins
• Serves: 24
• Yields: 24 brownies

Ingredients

• 1 (19 7/8ounce) box  fudge brownie mix
• 2  eggs (or whatever amount it says on the brownie mix box)
• 1⁄4 cup water (or whatever amount it says on the brownie mix box)
• 3  tablespoons  vegetable oil
• 1  cup  condensed milk
• 1 (14 ounce) package  miniature Almond Joy bars, coarsely chopped
• 1⁄2 cup  toasted almond

Directions

1. Preheat oven to 350 degrees. Spray a 9 x 13 inch baking pan with nonstick spray.
2. Prepare mix according to package directions, except use only 3 tablespoons of vegetable oil. Pour into your preprared pan.
3. Pour and spread condensed milk on top of the mixture.
4. Sprinkle with chopped candy bars and almonds.
5. Bake for 35 to 38 minutes.