Almond Fingers

Like a shortbread; makes a nice Christmas cookie

• Ready In: 30 mins
• Serves: 24
• Yields: 24 cookies

Ingredients

• 1  cup butter
• 2  tablespoons white sugar
• 2  cups flour
• 1  cup  almonds, ground with skins on

Directions

1. Cream butter and sugar.
2. Add flour a little at a time.
3. Add ground almonds.
4. Form into fingers.
5. Place on cookie sheet about 1 inch apart. Bake in a 325 degree oven for about 30 minutes.