Almond Drop Cookies

Round cookies

• Ready In: 16 mins
• Serves: 1
• Yields: 42 cookies

Ingredients

• 2  eggs
• 1⁄4 cup honey
• 1⁄2 teaspoon  almond flavoring
• 1 1⁄4 cups whole wheat pastry flour
• 2  tablespoons  soy flour
• 1⁄4 cup wheat germ

Directions

1. In a bowl mix eggs, honey and almond flavoring together until smooth.
2. Add the combined flours and the wheat germ, mixing well.
3. Drop batter by a teaspoon on to a greased cookie sheet. Cook at 325°F for 6-7 minutes. Place on cooling rack.
4. Yield 42 cookies.