Almond, Blueberry, and Brown Sugar Oatmeal (Flat Belly Diet!)
Ready In: 7 mins
Serves: 4
Yields: 4
Ingredients
- 1⁄2 cup slivered almonds, toasted
- 2 cups 1% low-fat milk
- 1 cup oatmeal
- 3 tablespoons packed light brown sugar
- 1⁄2 teaspoon pure vanilla extract
- 1⁄4 teaspoon salt
- 1⁄8 teaspoon ground nutmeg
- 1 cup fresh blueberries
Directions
- Toast the almonds in a large nonstick skillet over medium heat,sitrringe often, for 3 to 4 minutes or until lightly browned and fragrant. Transfer to a plate and cool.
- Combine the milk, oatmeal, sugar, vanilla, salt, and nutmeg in a medium saucepan over medium heat. Bring to a simmer and cook, stirring occasionally, 5 minutes or until oatmeal is tender. Stir in the blueberries and sprinkle with almonds.
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