Almond Bars

Dense, cake-like, dessert bars. I got this recipe from a friend years ago. I don't know where she got it from. Show more

Ready In: 30 mins

Serves: 12

Yields: 12 bars

Ingredients

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Directions

  1. Preheat oven to 325 degrees.
  2. Cream eggs and sugar, add baking powder, salt, melted butter, flour and almond extract.
  3. Pour in a greased 9 x 13 inch pan.
  4. Bake for 30 minutes.
  5. Let cool. Sprinkle with powdered sugar.
  6. Cut into squares.
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