Alioli De Limon (Garlic Mayonnaise With Lemon)

Posted for ZWT 5. Recipe comes from The Gourmet Cookbook.

• Ready In: 5 mins
• Yields: 1 cup

Ingredients

• 1  teaspoon  finely grated lemon zest
• 3  tablespoons fresh lemon juice
• 2  teaspoons  minced garlic
• 1  cup mayonnaise
• 1⁄2 teaspoon salt, to taste
• 1⁄4 teaspoon fresh ground black pepper, to taste

Directions

1. Stir together all ingredients in a small bowl.
2. Note: Alioli can be made up to two days in advance, covered and refrigerated.