Alea's Honey Mustard Salmon Salad
Ready In: 20 mins
Serves: 4
Ingredients
Directions
- Preheat oven to broil.
- Combine mustard, honey and oil together. Coat salmon with honey mustard glaze.
- Place the salmon on a broiler pan and broil until cooked through, approximately 8 minutes.
- While the salmon is cooking, tear the greens and dice tha apples.
- Combine the salad dressing ingredients in a cruet and shake vigorously to combine.
- Remove the salmon from the oven and use a fork to separate it into "flakes".
- Add the salmon and apples to the greens and toss to evenly distribute the ingredients.
- Plate the salad and then top with dressing to taste.
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