Alberta 4-H Coconut Slices

This is from my son-in-law's mom, Debbie. She makes these squares often and they are FANTASTIC! They are different from the other coconut slice recipes on zaar.

• Ready In: 10 mins
• Yields: 12-24 squares

Ingredients

• 1⁄2 cup butter
• 1  egg, beaten
• 1  cup brown sugar
• 1⁄3 cup milk
• 1  cup graham cracker crumbs
• 1  cup  fine  shredded coconut
•  graham wafers

Directions

1. Grease a 9x13-inch pan with butter. Line with graham crackers.
2. Bring butter, egg and milk to boil. Remove from heat and add remaining ingredients; mix well and spread over wafers. Cover with more wafers.
3. Keep in fridge.