Alabama Chili

This recipe comes from Jim Nabors. Make as is and it is a wonderful chili.

• Ready In: 30 mins
• Serves: 6

Ingredients

• 2  tablespoons  fat
• 1  medium onion
• 1 (28 ounce) can tomatoes
• 1 (8 ounce) can  red beans
• 3  tablespoons chili powder
• 2  tablespoons vinegar
• 1 (8 ounce) can tomato sauce
• 1  lb ground beef

Directions

1. Heat the fat and quickly brown beef.
2. Then add onions.
3. When onions become translucent, add the tomato sauce, tomatoes, beans (drained), chili powder and garlic powder, and mix well.
4. Then add the vinegar.
5. Add cheddar on top to serve.