Ala Badun Potatoes
Ready In: 1 hr
Serves: 4-6
Ingredients
- 450 g potatoes
- 225 g onions
- 1 teaspoon salt
- 1⁄4 teaspoon turmeric
- 1 teaspoon chili powder
- 1 teaspoon paprika
- 100 ml oil
- 1 curry leaf
- 1⁄2 teaspoon mustard seeds, ground
- 1 cinnamon stick
- 1 teaspoon lime juice
Directions
- Boil potatoes.
- Peel and cut into bite-size pieces.
- Slice onion.
- Put potato into bowl, adding salt, turmeric, chili powder and paprika powder.
- Heat oil and when hot, add curry leaves, onion, mustard seed and cinnamon stick.
- Fry until onions are golden brown, add potato and keep tossing with onion.
- Discard cinnamon and sprinkle lime juice on top prior to serving.
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