Aida Salad

Found on alleasyrecipes.com. Posted for ZWT8- France.

• Ready In: 22 mins
• Serves: 4
• Yields: 4 salads

Ingredients

• 1  head chicory lettuce, washed, dried, torn into bite-sized pieces, and chilled
• 1 (9 ounce) package frozen artichoke hearts, cooked, chilled, and cut into halves
• 1  pimiento, drained and cut into strips
• 2  hard-cooked  egg whites, chopped
• 1⁄3 cup olive oil
• 2  tablespoons wine vinegar
•  salt, pepper to taste
• 2  medium tomatoes, peeled and sliced

Directions

1. Place chicory in a salad bowl.
2. Top with artichoke hearts, pimiento strips, and chopped egg whites.
3. Combine remaining ingredients, except tomatoes, and pour over salad. Toss lightly.
4. Add tomatoes; toss. Serve at once.