Ahi Poke
Ready In: 15 mins
Serves: 8
Yields: 8
Ingredients
- 1⁄2 cup pickled ginger
- 1⁄2 cup scallion
- 1⁄4 cup toasted sesame seeds
- 1⁄2 cup lemon juice
- 1⁄2 cup tamari, sauce
- 2 cups mayonnaise
- 1 cup fresh ahi tuna (fresh yellow fin)
Directions
- fine chop:
- ahi.
- ginger.
- scallions.
- then add:
- mayonnaise.
- sesame seeds.
- tamari sauce.
- lemon juice.
- serve with grilled rustic bread.
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