Agnes Baked Rice With Beef

a cheap easy casserole . im leaving the recipe as written but i used brown rice and it was soft so im guessing water was off for white rice by a cup it has a great flavor with the brown rice and i cooked for 350 for the whole 2 hours and did not use cheese

• Ready In: 2 hrs 10 mins
• Serves: 4

Ingredients

• 2  tablespoons butter, melted
• 1⁄2 lb  ground round, she said should be lean
• 1  onion, chopped
• 2  cups tomato juice
• 1  cup rice, washed
• 2  cups water, boiling
• 1  teaspoon pepper
• 1  teaspoon paprika
• 1⁄2 cup green olives, it says 1 small jar but that seems like alot of stuffed olives
• 1  cup cheese, grated

Directions

1. in casserole mix butter raw rice.
2. meat olives onion and seasonings.
3. add tomato juice and boiling water.
4. mix.
5. cover.
6. bake 2 hours 350 first hour 250 2nd hour 1/2 hour before serving top with cheese and melt.