African Punch
Ready In: 10 mins
Serves: 4
Ingredients
- 1⁄4 pineapple, peeled, chopped
- 40 g mixed berries
- 3 strawberries
- 1 tablespoon vodka
- 1 tablespoon triple sec
- 1 tablespoon gin
- 60 ml grenadine
- 2 tablespoons port wine
- 2 tablespoons red wine
- 250 ml pineapple juice
- 250 ml orange juice
- 250 ml lemonade
Directions
- Blend the fruits, vodka, triple sec and gin in a blender until smooth. Add the grenadine, port, wine, pineapple and orange juice, and blend until just combined.
- Divide into 4 high-ball glasses over ice and top with lemonade.
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