Aegean Beans

A nice vegetable dish to go with lamb or fish.

• Ready In: 30 mins
• Serves: 4

Ingredients

• 4  cups fresh green beans
• 6  ounces feta cheese
• 2  plum tomatoes
• 6  green onions
• 3  tablespoons olive oil
• 1  tablespoon lemon juice
•  salt and pepper, to taste

Directions

1. 1. Slice beans into bite-size pieces.
2. 2. Microwave 6 minutes (or until cooked).
3. 3. Chop tomatoes.
4. 4. Dice onions.
5. 4. Crumble cheese and mix with oil and lemon juice.
6. 5. Toss all ingredients together.
7. 6. Salt and pepper to taste.