Adults-Only Molten Cake (Crockpot)

The perfect desert for a romantic dinner-for-two! Exquisite topped with vanilla ice cream.Almost no preparation, it basically cooks itself while you have your meal and it smells divine.

• Ready In: 2 hrs 35 mins
• Serves: 2

Ingredients

• Cake

• 1⁄2 cup flour
• 1⁄2 teaspoon baking powder
• 1⁄8 teaspoon salt
• 1⁄2 cup brown sugar
• 1⁄4 cup margarine or 1⁄4 cup butter
• 1⁄4 cup  Tia Maria (or other coffee liqueur)
• 1⁄4 cup  sliced almonds

• Sauce

• 1⁄4 cup brown sugar
• 1⁄4 cup  Tia Maria (or other coffee liqueur)
• 1⁄2 cup hot water (not boiling)

Directions

1. Combine flour, baking powder, and salt.
2. Cream the 1/2 cup of sugar and margarine. Stir in the flour mixture and 1/4 cup Tia Maria; fold in almonds.
3. Spread into a lightly greased 1.4 liter Crockpot.
4. Combine 1/4 cup brown sugar, the 1/4 cup of Tia Maria, and the hot water; stir until sugar is dissolved.
5. Gently pour over cake batter.
6. Cook on high for 1-1/2 to 2 hours (until a toothpick comes out clean), depending on your Crockpot.