Adriana's Peppered Lamb Chops

Got this from a lady named Adriana's blog. These looked so yummy I had to copy down the recipe.

• Ready In: 2 hrs
• Serves: 8

Ingredients

• 12 -16  lamb chops, of even thickness and neatly trimmed
• 1  tablespoon  mixed peppercorns, freshly ground
• 1  tablespoon lemon peel, grated
• 1  tablespoon fresh marjoram or 1  tablespoon oregano
• 1  tablespoon fresh thyme
• 1  tablespoon of fresh mint, chopped
• 1  tablespoon caraway seed
• 4  garlic cloves, crushed
• 250  ml olive oil

Directions

1. Wash and pat dry the lamb chops and put them in a dish with a lid.
2. Put all the seasonings in a blender and chop together.
3. Mix into the oil and pour over the lamb chops.
4. Cover and marinate in the fridge for 2-3 hours.
5. Grill to your liking.