Adobe Bars

A delicious bar cake for those that love chocolate chips and nuts.

• Ready In: 55 mins
• Serves: 12
• Yields: 16 bars

Ingredients

• 1⁄2 cup butter, room temperature
• 1  cup white sugar
• 1  egg
• 2  eggs, separated
• 1 1⁄2 cups all-purpose flour
• 1  teaspoon baking powder
• 1⁄4 teaspoon salt
• 1  cup  chopped pecans
• 1⁄2 cup  semi-sweet chocolate chips
• 1  cup miniature marshmallow
• 1  cup light brown sugar, firmly packed

Directions

1. Preheat oven to 350°F.
2. Cream butter and white sugar until light.
3. beat in 1 whole egg and 2 egg yolks.
4. Into another bowl, sift together the flour, baking powder, and salt.
5. Add to the butter and egg mixture; stir until thoroughly blended.
6. Spread batter in a greased and floured 9x13x2-inch baking pan.
7. Sprinkle batter with chopped pecans, chocolate chips, and marshmallows.
8. Beat the 2 egg whites until stiff; gently stir in brown sugar then spread over bars.
9. Bake at 350°F for 30 to 35 minutes.
10. Cool completely; cut into bars.