Absolutely Apricot Bread
- Reviews 2
Ready In: 3 hrs 5 mins
Yields: 1 loaf
Ingredients
- 3⁄4 cup water
- 2 cups bread flour
- 1 tablespoon nonfat dry milk powder
- 1 teaspoon salt
- 1 tablespoon butter
- 3 tablespoons apricot jam
- 1⁄2 cup chopped dried apricot
- 1 teaspoon fast rise yeast or 2 teaspoons active dry yeast
Directions
- Prepare as manufacturer suggests.
- This is from Electric Bread.
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