Absinthe Curacao Frappe

Pernod can be used in the place of the Absinthe in this drink.

• Ready In: 5 mins
• Serves: 1

Ingredients

• 1  ounce absinthe
• 1⁄2 ounce Curacao
• 1  teaspoon lemon juice
• 2  teaspoons  orange juice
• 1  slice orange

Directions

1. Stir ingredients and pour over crushed ice in a deep-saucer champagne glass.
2. Add orange slice.