A1 Meatballs
- Reviews 1
Ready In: 25 mins
Serves: 6
Ingredients
- 1 lb ground beef
- 1 small onion, chopped
- 1 tablespoon parsley
- 1 tablespoon A.1. Original Sauce
- 1 teaspoon salt
- 1⁄2 teaspoon pepper
- 2 slices bread, soaked in milk and squeezed out
- 1 (26 ounce) jar Prego spaghetti sauce (optional brand, I prefer this)
Directions
- Combine all ingredients, well.
- Bring a large pot to boiling, boil meatballs for 5 minutes.
- This will seal the juices inches.
- Broil meatballs until brown, about 10 minutes.
- Simmer in spaegetti sauce for at least l/2 hour.
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