A Starving Students Bacon & Egg Muffin

Easy and tasty

• Ready In: 7 mins
• Serves: 1

Ingredients

• 1  egg
• 2  slices bacon
• 1  English muffin (cut in half)
• 1⁄4 tablespoon mayonnaise
• 1⁄4 tablespoon ketchup
• 1  slice cheddar cheese
•  salt and pepper

Directions

1. In a small frying pan on mediun/high heat: fry bacon for 2 minutes on each side fry egg for 1 minute on each side.
2. toast english muffin halves.
3. put mayo on each half of muffin.
4. put egg and bacon strips on muffin.
5. add ketchup.
6. eat.