A Plus Pumpkin Pie

This recipe is unbelievable! Even those who swear they don't like pumpkin pie LOVE this one!

• Ready In: 55 mins
• Serves: 8

Ingredients

• 1 (12 ounce) can  libby pumpkin
• 2  large eggs, beaten lightly
• 1  cup white sugar
• 1 1⁄2 cups dark brown sugar, packed
• 2  tablespoons ground cinnamon
• 1⁄4 teaspoon allspice
• 1 (12 ounce) can Carnation instant milk
• 1⁄2 teaspoon salt

Directions

1. Preheat oven to 425°F Cook at 425F for 15 minutes.
2. Reduce heat to 350F and cook 40-50 minutes, until entire pie is raised across top.