A+ Molasses Ginger Snaps
- Reviews 2
Ready In: 35 mins
Serves: 18-24
Yields: 36-48 cookies
Ingredients
Directions
- Mix all ingredients together at one time with your hands. Form into balls and roll in sugar. Place 2 inches apart on lightly greased cookie sheets. Bake at 375* for 8--10 minute For a chewy cookie, bake the minimum amount of time.
- Makes 3--4 dozen.
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