A Little Bit of Everything (Sauce)

Spicy, with the tang of vinegar, lots of garlic and a very full flavor.

• Ready In: 5 hrs 15 mins
• Serves: 12

Ingredients

• 1⁄2 cup barbecue sauce
• 1⁄2 cup  steak sauce
• 1⁄2 cup  balsamic vinegar
• 1  teaspoon garlic powder
• 4  tablespoons  hot sauce
• 1 1⁄4 cups beer
• 3  garlic cloves, minced

Directions

1. In a tall glass combine barbeque sauce, steak sauce, vinegar, garlic powder, hot sauce and beer. Mix well.
2. Place the meat of your choice in a container and rub the diced garlic firmly into it.
3. Pour the marinade over the meat until fully covered, and marinate for about 5 hours; cover and refrigerate while marinating. Cook as desired.