A Chocolate Frosting That Rocks

Ready In: 10 mins

Yields: 1 Frosts one cake

Ingredients

Advertisement

Directions

  1. Mix cocoa, sugar and softened butter.
  2. Add 1/2 C. heavy cream
  3. Blend in strong, hot coffee until desired consistency is reached.

Did you Make This?

Tell us how it came out or how you tweaked it, add your photos, or get help.

Show Off

Dinner Daily Newsletter

Ever know exactly what to make after a hard day’s work? Us either. Take the guesswork out of dinner with these sure-fire meals, delivered right to your inbox.

Advertisement