A-B-C Sandwich
- Reviews 6
Ready In: 5 mins
Serves: 2
Yields: 2 sandwiches
Ingredients
- 4 slices white bread, fresher the better
- 2 slices bologna, blue ribbon
- 2 slices processed cheese (Or your favourite kind)
- 1 medium apple (Your favourite variety)
Directions
- Core and slice apple. I leave the peels on for the chew factor but you may peel them if you prefer.
- On two of the slices of bread, lay the bologna.
- Divide the apple slices in half and lay them as flat as possible on the slices of bologna.
- Top the apple slices with a piece of cheese each.
- And finally, finish it off with the remaining slices of bread.
- So when you are done, the sandwich will be (from the bottom up)bread, bologna, apple slice, cheese and then bread.
- Note: You might want to butter your bread if that is how you normally prepare a sandwich. A condiment could be added as well. Maybe some mustard or some BBQ sauce. For those adventurous folks, try a little bit of jam.
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