8 Can Taco Soup
Ready In: 25 mins
Serves: 7
Ingredients
- 1 (15 ounce) can black beans, drained and rinsed
- 1 (15 ounce) can pinto beans, drained and rinsed
- 1 (14 1/2ounce) can diced tomatoes, drained
- 1 (15 1/4ounce) can sweet corn, drained
- 1 (12 1/2ounce) can chicken breasts, drained
- 1 (10 3/4ounce) can cream of chicken soup
- 1 (10 ounce) can green enchilada sauce
- 1 (14 ounce) can chicken broth
- 1 (1 1/4ounce) packet taco seasoning
Directions
- Mix all ingredients together in a large pot.
- Heat until warm, stirring occasionally.
- Serve with tortilla chips.
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