5 Tablespoon Shrimp Stir-Fry
- Reviews 1
Ready In: 13 mins
Serves: 2
Yields: 2
Ingredients
- 1 lb cooked shrimp
- 1 tablespoon orange juice
- 1 tablespoon fresh lime juice
- 1 tablespoon canola oil
- 1 tablespoon szechuan sauce (I use San-J Szechuan hot & spicy stir fry and marinade sauce, I get this at Whole Foods or Target gr)
- 1 tablespoon orange marmalade
Directions
- Mix all the TBSP marinade ingredients together in a little bowl.
- Heat a skillet over medium heat for a little bit then add the marinade to the skillet.
- When the marinade starts to sizzle, pour in the shrimp.
- Saute for 2 minutes then serve!
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