5 Star Chicken Pot Pie

Who remembers that nice cold day when you go to the mountains and you took a bite of some nice pot pie... Well now you can recreate that lovely moment Show more

Ready In: 24 mins

Serves: 2

Ingredients

  • 4  frozen  buttermilk biscuits
  • 1 12 cups  chicken stock
  • 3  tablespoons flour
  • 12 teaspoon poultry seasoning
  • 1  chopped onion
  • 1  cup  matchstick carrot
  • 3  tablespoons butter
  • 2  cups  sliced chicken
  • 1  cup  frozen cut green beans
  • 1  cup milk
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Directions

  1. Prepare 4 frozen buttermilk biscuits.
  2. Meanwhile in a large jar shake up the chicken stock,milk,flour,and the seasoning.
  3. Cook the carrots and onions with butter in a sauce pan for 3 minutes.
  4. Pour the milk mixture into the onion mixture and turn down the heat.
  5. Let the mixture thicken for 6 to 8 minutes.
  6. Stir in the sliced chicken and the green beans.
  7. Let it heat for 5 minutes.
  8. Put the mixture in between the 2 biscuits.
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