5 Star Chicken Pot Pie
Ready In: 24 mins
Serves: 2
Ingredients
Directions
- Prepare 4 frozen buttermilk biscuits.
- Meanwhile in a large jar shake up the chicken stock,milk,flour,and the seasoning.
- Cook the carrots and onions with butter in a sauce pan for 3 minutes.
- Pour the milk mixture into the onion mixture and turn down the heat.
- Let the mixture thicken for 6 to 8 minutes.
- Stir in the sliced chicken and the green beans.
- Let it heat for 5 minutes.
- Put the mixture in between the 2 biscuits.
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