5 Ingredient Sausage and Cheese Manicotti Made Simple

This is sure to please. Very simple and tastes great! My whole family enjoys this dish!

• Ready In: 1 hr 20 mins
• Serves: 7

Ingredients

• 1  lb bulk pork sausage
• 2  cups  4% cottage cheese
• 1 (8 ounce) package  manicotti
• 1 (26 ounce) jar Italian-style tomato sauce
• 1  cup  shredded part-skim mozzarella cheese

Directions

1. In a large bowl, combine sausage and cottage cheese. Stuff into manicotti shells. Place in a greased 13-in. x 9-in. baking dish. Top with baking sauce.
2. Cover and bake at 350° for 55-60 minutes or until a meat thermometer inserted into the center of a shell reads 160°.
3. Uncover; sprinkle with mozzarella cheese. Bake 8-10 minutes longer or until cheese is melted. Let stand for 5 minutes before serving.