5 Ingredient Peanut Butter Fudge

I have a hard time making fudge! This is the only recipe I use. I make batches of it every Christmas and give as gifts.

• Ready In: 15 mins
• Yields: 40 pieces

Ingredients

• 2  cups white sugar
• 1  lb light brown sugar
• 3⁄4 cup milk
• 2  cups marshmallow cream
• 1 1⁄2 cups peanut butter

Directions

1. Butter a 9x13" pan or casserole.
2. Mix the sugars and milk in a large saucepan.
3. Heat over medium heat until boiling.
4. Stirring constantly, boil for one full minute.
5. Remove from heat and mix in the peanut butter and FLuff.
6. Mix well to blend.
7. Pour into the pan and when cool, cut into squares.