3-Bean Vegetarian Chili
Ready In: 1 hr 5 mins
Serves: 6
Ingredients
- 3 (14 1/2ounce) cans stewed tomatoes
- 1 (15 ounce) can black beans
- 1 (15 ounce) can kidney beans
- 1 (15 ounce) can white beans
- 1 (6 ounce) can tomato paste (roasted garlic)
- 1 onion
- 2 green peppers
- 1 (8 ounce) can corn
- 1⁄4 cup green chili
- 2 tablespoons jalapenos
- cayenne pepper
- black pepper
- onion powder
Directions
- Throw all ingredients into a pot and heat through, letting sit for an hour.
- Season to taste.
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